WIKLUND, E.; MALMFORS, G.; LUNDSTRÖM, K.; REHBINDER, C. Pre-slaughter handling of reindeer bulls {Rangifer tarandus tarandus L.) — effects on technological and sensory meat quality, blood metabolites and muscular and abomasal lesions. Rangifer, [S. l.], v. 16, n. 3, p. 109–117, 1996. DOI: 10.7557/2.16.3.1204. Disponível em: https://septentrio.uit.no/index.php/rangifer/article/view/1204. Acesso em: 28 mar. 2024.