1.
Wiklund E, Malmfors G, Lundström K. The effects of pre-slaughter selection of reindeer bulls (Rangifer tarandus tarandus L.) on technological and sensory meat quality, blood metabolites and abomasal lesions. Ran [Internet]. 1997 Feb. 1 [cited 2024 Dec. 26];17(2):65-72. Available from: https://septentrio.uit.no/index.php/rangifer/article/view/1303