Effects of artificial feeding on the body weight, nutritional status and rumen function in reindeer

Most read articles by the same author(s)

• J.M. Asplund, Mauri Nieminen, A note on forage solubility and fermentation characteristics in winter and summer feeds of Finnish reindeer , Rangifer: Vol. 9 No. 2 (1989)
• Mauri Nieminen, Maarit Rantataro, Mineral and trace element contents of lichens in Finnish reindeer herding area , Rangifer: Vol. 10 No. 4: Special Issue No. 4 (1990)
• Mauri Nieminen, Aune-Sinikka Pokka, Ulla Heiskari, Artificial feeding and nutritional status of semi-domesticated reindeer during winter , Rangifer: Vol. 7 No. 2 (1987)
• Päivi Soppela, Mauri Nieminen, Adipose tissue fatty acid composition from different body sites in reindeer calves during autumn and spring , Rangifer: Vol. 10 No. 4: Special Issue No. 4 (1990)
• Mauri Nieminen, Eero Tanhuanpää, Tapani Vähä-Vahe, Detomidine immobilization in wild and semi-domesticated reindeer , Rangifer: Vol. 10 No. 4: Special Issue No. 4 (1990)
• Mauri Nieminen, Päivi Soppela, Nutritional status and fatty acid composition of bone marrows in semi-domesticated reindeer , Rangifer: Vol. 10 No. 4: Special Issue No. 4 (1990)
• Timo Soveri, Lars-Axel Lindberg, Mauri Nieminen, Histokemisk karakterisering av renens formagsepitel , Rangifer: Vol. 8 No. 2: Special Issue No. 2 (1988)
• Mauri Nieminen, Chemical composition of the reindeer summer and winter food , Rangifer: Vol. 6 No. 1: Appendix (1986)
• Eija Eloranta, Mauri Nieminen, Calving and maternal body weight change in the reindeer , Rangifer: Vol. 8 No. 2: Special Issue No. 2 (1988)
• Sinikka Eskelinen, Mauri Nieminen, X-ray diffraction and bone structure in reindeer , Rangifer: Vol. 6 No. 1: Appendix (1986)