Gregory L. Finstad; Applied range ecology of reindeer (Rangifer tarandus tarandus) on the Seward Peninsula, Alaska

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• Eva Wiklund, Timothy R. Manley, Roger P. Littlejohn, Glycolytic potential and ultimate muscle pH values in red deer (Cervus elaphus) and fallow deer (Dama dama) , Rangifer: Vol. 24 No. 2 (2004)
• Eva Wiklund, Anna Nilsson, Birgitta Åhman, Sensory meat quality, ultimate pH values, blood metabolites and carcass parametersin reindeer (Rangifer tarandus tarandus L.) fed various diets , Rangifer: Vol. 20 No. 1 (2000)
• Eva Wiklund, C. Hutchison, J. Flesch, R. Mulley, R. P. Littlejohn, Colour stability and water-holding capacity of M. longissimus and carcass characteristics in fallow deer (Dama dama) grazed on natural pasture or fed barley , Rangifer: Vol. 25 No. 2 (2005)
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• Eva Wiklund, Lisbeth Johansson, Water-holding capacity, colour stability and sensory characteristics in meat (M. longissimus dorsi) from reindeer fed two different commercial feeds , Rangifer: Vol. 31 No. 1 (2011)
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