Improvement of meat production capacity in reindeer farming
Keywords:
reindeer, identification system, recording, culling, selection, production parameters, flock dynamics, meat production
Abstract
The poster describes the main activities in a joint Swedish-Norwegian research project. The ultimate purpose is to develope tools for individual production control and flock management in domestic reindeer production.
Published
1990-09-01
How to Cite
PeterssonC. J., Danell Ö., & LenvikD. (1990). Improvement of meat production capacity in reindeer farming. Rangifer, 10(3), 445-447. https://doi.org/10.7557/2.10.3.897
Section
Articles
Copyright (c) 2015 C. J. Petersson, Ö. Danell, D. Lenvik
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